Student Corner - Winter 2010/2011
Slashing of the Special Diet Allowance

Rachael Pascoe, Third Year BA Program Health Studies Major, Anthropology Minor, Psychology Minor at the University of Toronto
These alleged abuses included over-reporting illnesses with the intention of getting more money from the program. However, this could be accounted for in a correlational study comparing the general Ontario public’s chronic disease burden with that of low SES individuals. This would establish that most poor people already have multiple chronic conditions due to their low socio-economic status. Over-reporting may not be as a result of the doctor or the patient lying, but of the social conditions that force people into poverty in the first place.
A human rights approach to this issue is useful from a theoretical point of view. All people deserve the right to receive adequate nutrition and the state should ensure that this right is equitably guaranteed. A human rights approach did not seem to sway the Ontario government’s decision to slash the allowance. Instead, looking at the issue from a Social Determinants of Health standpoint may be helpful in assessing the program. A socio-political framework may be more applicable and understandable for government officials. Economically speaking, keeping the Special Diet Allowance makes much more sense for the Ontario health-care budget in the long term.
Currently,
the Ontario government is planning a review of the Special Diet Allowance and
various social welfare programs to determine their efficacy and whether they
are worth keeping. As of April 1, 2011, new guidelines will be put into place
that will implement a pseudo-Special Diet Allowance but with further
restrictions on eligibility. For instance, pre-diabetics will be unable to
apply for the diet. Furthermore, HIV-positive individuals will only be eligible
once they lose 5% of their body weight. Ontario is essentially allowing its
poor to become sicker before it will intervene. This is contrary to any
evidence-based public health approach that aims to prevent illness or poor
health before it occurs; this is both inhumane and economically unsound.

